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Ingredients: 2 Oz Vodka 3 Oz Beer 4 Oz Tomato Juice 1 Pinch Salt
Method: Pour vodka, beer and tomato juice into a mixing glass half-filled with ice cubes. Stir well. Add salt to taste; stir again. Strain into a highball glass, garnish with a dill pickle spear, and serve. Serve in: Highball Glass
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