Ingredients:
1 Oz Jagermeister&Reg; Herbal Liqueur
1 Oz Crown Royal&Reg; Canadian Whisky
1/2 Oz Goldschlager&Reg; Cinnamon Schnapps
1 Pint Guinness&Reg; Stout

Method:
Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a pint glass, and serve.
Serve in: Beer Mug